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  • Visit
  • Apply
  • Give


UMass Dining Sustainability
  • About Us
    • Meet Our Staff
    • Contact Us
  • Initiatives
    • Local & Sustainable Procurement
    • Climate-Conscious Dining
    • Dining for a Cooler Planet
    • Waste Reduction
    • Green Cleaning
  • Permaculture
    • How to Get Involved
    • Our History
    • Student Farmers Market
    • Take A Class
    • Our Gardens
    • Donate Today
  • Resources
    • How To Guide For Food Service
    • Eating Sustainably on Campus
    • Sustainability and Resiliency Workshops
    • Kelp on the Menu
  • Collaborations
  • What’s Happening
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Dining for a Cooler Planet: Indigenous Food Sovereignty and Climate Action

October 13, 2021 @ 5:00 pm - 6:30 pm

  • « Dining for a Cooler Planet: What Indigenous Foodways Have to Teach Us About Climate Action
  • Regenerative Ocean Farming with Atlantic Sea Farms »

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Details

Date:
October 13, 2021
Time:
5:00 pm - 6:30 pm
  • « Dining for a Cooler Planet: What Indigenous Foodways Have to Teach Us About Climate Action
  • Regenerative Ocean Farming with Atlantic Sea Farms »
  • Meet Our Staff
  • Contact Us
  • Donate Today
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