Snacks and Sustainability
Blue Wall in the Campus CenterMonthly connection for the UMass Sustainability community and the sustainability curious with coffee, tea, bagels, and more!
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Dining For A Cooler Planet with Sherry Pocknett for Indigenous Peoples Day
Hampshire Dining CommonsJoin us for an inspiring and educational evening with James Beard Award-winning chef Sherry Pocknett, and her daughters, Cheyenne and Jade Galvin, as they explore the intersection of Indigenous foodways, resilience, and climate action. This event will feature a rich conversation between Sherry and her daughters, a cooking demo, and special menu showcasing their unique […]
Snacks and Sustainability
Old Chapel Common Room MAMonthly connection for the UMass Sustainability community and the sustainability curious with coffee, tea, bagels, and more!