Food

Student Farm Produce Sold Now At Harvest Market in the Campus Center

This fall, we’re welcoming a new face to the campus center with the opening of a vegetable stand in Harvest Market. The UMass Student Farm is now selling organic, fresh, and ultra-local produce grown less than ten miles from campus. The UMass Student Farming Enterprise (SFE) is a student-run initiative supported by the University in

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On the Ground-Poultry Gathering

On July 26, 2017 UMass Dining hosted a Poultry Gathering to facilitate a conversation with our community about how the local poultry industry can be supported, improved, and expanded. More than 45 people from sectors across the poultry industry attended,  including local poultry producers, State and Federal agricultural agencies, Nonprofit organizations, and institutional food service

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On the Ground- Tastes of the World Chef Culinary Conference 2017

Chef Ron DeSantis, Director of Culinary Excellence and Quality Assurance for Yale Dining, presenting about jackfruit and other underutilized edible plants.  This week, the 23rd annual Tastes of the World Chef Culinary Conference hosted by UMass Dining has returned! The theme of this year’s conference is The Power of Food, which encompass all aspects of

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On the Ground Update- Regional Protein Forum

UMass Student Farm chickens.  On February 16, 2017 several UMass Auxiliary staff attended a poultry forum in Grafton, MA hosted by the Massachusetts Food System Collaborative. In attendance were several Massachusetts poultry farmers and representatives from a variety of organizations such as MDAR, the USDA, Community Involved in Sustaining Agriculture (CISA), and Massachusetts Farm to

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Food Hub Diaries- UMass Student Farmers Market Roasted Vegetable Salad with Herb Vinaigrette

Craving something green as the days get cooler ? Look no further than UMass Fresh. Grab your own UMass Fresh Box this Friday, November 4th, at The UMass Student Farmers’ Market on Goodell Lawn from 12:00 PM – 4:00 PM.  What is UMass Fresh?   When you purchase a UMass Fresh box, you are getting a

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Food Hub Diaries- UMass Student Farmers Market Yaki-Ramen

Looking to spice up your weeknight dinner plans? Look no further than this UMass Student Farmers’ Market Yaki-Ramen recipe perfected by chefs here at UMass Dining. This delicious recipe features ultra local, organic, student grown produce from the UMass Student Farm. You can get your hands on this ultra-fresh produce every Friday this semester until

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