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Sustainability

UMass Dining Sustainability is committed to engaging and educating students on food and the environment while enhancing the student experience by offering a diverse selection of delicious, healthy, local and sustainable foods.

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Upcoming Events

30 April 2025 5:30 pm - 7:30 pm
Stop by our table from 5:30 pm – 7:30 pm at the specified DCs to learn more about Climate Conscious campaign!
22 April 2025 5:00 pm - 9:00 pm
Celebrate Earth Day with us at Hampshire Dining Commons on April 22 from 5–9pm as we serve up a low carbon impact menu that’s delicious and sustainable. Visit the Climate...

What's Happening

Understanding SDG Goal 7: Affordable and Clean Energy for All 

In today’s rapidly evolving world, energy is at the core of almost every aspect of our daily lives. From powering homes to fueling industries and ...

What is CSA?

What is a CSA?  Community Supported Agriculture, or CSA, is a production and marketing model where consumers pay a sum of money at the start ...

UMass Food Recovery Network Makes a Return

The Food Recovery Network (FRN) is a student-led organization dedicated to reducing food waste while addressing hunger within the campus community. The group is part ...

Sustainability is a Core Value

The work of sustainability is all about emphasizing interconnectedness and building toward a hopeful, joyful, and regenerative future.

Our goal is to identify and successfully implement strategies that mitigate carbon impact, preserve resources for future generations and build a carbon literate workforce.​

We integrate sustainability into the policies, practices, and everyday decision making across all units of Dining. We also engage students, faculty, staff, and the larger regional community to collaborate, innovate, implement, and evaluate climate action strategies.